Honey and oak, hints of vanilla, smoke, sweet oak and savory dried fruit, such as plum and blackcurrant
Angel’s Envy Finished Rye
Sweet rum sherry wood and soft oak, aromas of citrus, caramel candy, maple sugar50% ALC.
Basil Hayden’s Dark Rye
Baking spices and caramel, hints of wood rye spice on the nose. Charred oak complemented by sweet brown sugar and dried fruit with a smoke and char notes wrapped in caramel finish. 40% ALC.
Basil Hayden’s Rye
Lots of wood and spice on the nose. Lighter spice and fruit on the palate, small notes of oak, clean finish.
Black Maple Hill Oregon Straight Rye Whiskey
Fruit, spice, vanilla, caramel, hints of charred oak
Rich and full-bodied with caramel, vanilla, charred oak, cinnamon spice, pine, dried fruit and honey.54% ALC.
Bonesnapper X-Ray Rye
Ginger, cinnamon, and clove painted against a malty whiskey canvas.
Breuckelen 77 Rye
Slightly sweet, notes of vanilla and caramel; Exceptionally smooth with a well balanced, medium finish45% ALC.
Exceptionally smooth, with hints of vanilla, honey, and spice. Finish is crisp and clean with long, lingering flavors45% ALC.
Crown Royal Rye
Gentle oak note, rich butterscotch, spiced vanilla, develops into soft peppery notes45% ALC.
Indian spices with notes of pear, peach. Barrel tannins and an overall herbal palate.
George Dickle Rye
Dill, rye, sharp spice, notes of citrus zest, caramel, light fruit, vanilla, and warm baking spices45% ALC.
High West Double Rye
A punch of prickly spices, gin, menthol, mint, eucalyptus, wildflower honey, and confectioners sugars abound46% ALC.
High West Rendezvous Rye
Caramel, honey, and vanilla aromas. Brown sugar, rye spice, vanilla, caramel, burnt sugar and wood linger. 46% ALC.
High West Yippee-Ki-Yay
Straight rye finished in syrah wine barrels
Prohibition recipe 100% rye aged in California wine barrels40% ALC.
James E. Pepper 1776 Rye
Vibrant & full bodied; notes of spice, chocolate, cloves & honey50% ALC.
Jim Beam Rye
Spicey, smokey nose followed by spicy yet sweet, caramelized brown-notes40% ALC.
Journeyman Last Feather Rye
Soft sweetness, rye, barley malt, spice and tobacco45% ALC.
Journeyman Not A King Rye
Knob Creek Small Batch Rye
Bold rye spiciness with undertones of vanilla and oak50% ALC.
Rich caramel and oak tones on the nose and palate; touches of butterscotch, spicy cinnamon, and clove43% ALC.
Masterson’s 10yr Straight Rye
Caramel, raisins, vanilla and chili flakes; Finish is long with robust notes of rye and cinnamon. 45% ALC.
Michter’s Small Batch Rye
Spice with peppery notes, citrus, butterscotch, oak42.4% ALC.
Pikesville Straight Rye
Clove, honey, spice, green apple 55% ALC.
Rebel Yell Small Batch Rye
Nose of spicy with hints of chocolate and vanilla. Mildly woody with a sweet and surprising spice
95% Premium rye; Boldly oaky, cinnamon, clove, rooty licorice, dark chocolate
Redemption Rye 7 Year Barrel Proof
Toasted bread, woody spices and honeyed nuts balanced with vanilla, cream, and citrus61.3% ALC.
Butter cream, dark caramel, brown sugar, toasty, fruity, and honeyed with a decadent and maple-like finish
Rough Rider Rye
Spice, caramel, vanilla and blackberry, toasty velvety finish45% ALC.
Rough Rider Rye Big Stick
Uncut, rich caramel aromas with a wood-heavy palate that finishes long, spicy and hot. When it opens up mellow vanilla, almond and coconut tones emerge. 60.5% ALC.
Russell’s Reserve 6 Year Old Small Batch
Spicy rye, oak, allspice, and caramel with touches of toasted bread and roasted nuts
Russell’s Reserve Rye Single Barrel
Aromas of baking spice, notes of pepper. Strong rye and baking spices, citrus, dark sweets. Long spicy fade of wood and citrus52% ALC.
Sazerac 6 Year Old Straight Rye
Aromas of clove, vanilla, anise and pepper. Notes of candies spices, citrus, and licorice45% ALC.
Lingering hints of caramel, toffee, butterscotch, and allspice
Union Horse Rye
Black cherry, maple, spicy cinnamon46.5% ALC.
Whistle Pig Vermont Estate Oak 15 Year
Primarily vanilla and oak. Honeysuckle is strong in the initial taste with a heavy rye presence mid-palate. Finish full of tobacco and cardamom.
Whistlepig 10 Year Rye
Bold, butterscotch, spicey 50% ALC.
Whistlepig 12 Year Rye Old World
Rye finished in Sauternes, Port, and Madeira. Marzipan, ripe berries and salted caramel, palate expands with dark chocolate, taffy, fruitcake.43% ALC.
2017. Collosol spice and oaky vanilla. The bosses of whiskeys.
Complex nose, cinnamon, caramel, grains. Dry and earthy, rye spice, floral and bold, vanilla and caramel with a long finish.43% ALC.
Woodford Reserve Rye
Subtle aromas of rye, new wood. Peppery rye spice, honey, fresh apples, and vanilla with a long lingering finish.45.2% ALC.